Food allergy checklist

One way to manage your business’ allergen information is to develop a food allergen matrix or checklist.

This is a useful tool which allows you to list all allergens within menu items in a quick reference table. This tool can also facilitate staff when providing information about the presence of different ingredients in menu items.

The food allergy checklist template can be downloaded for implementation within your business. It must be ensured that this information is kept up to date with food provided and regularly reviewed.